Tag: liquor
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NEW: The Goat from the Owner of Fergie’s Pub
After reading about the grand opening of The Goat on a local website, and more importantly after seeing a gorgeous picture of the Reuben Burger on The Goat’s social media, I knew I had to check it out. Plus, if it’s called the G.O.A.T., it’s gotta be pretty great right? Except this goat didn’t use…
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Odd Logic and Second Sin Brewing: The Highlight of My Beer Fest Outing
I recently went to Broken Goblet Brewing‘s 4th annual Hoppy Halloween festival at their new location at 1500 Grundy Lane in Bristol. This festival featured over 25 local and regional breweries pouring unlimited 4oz samples. A few of them stood out among the rest, particularly because they haven’t opened taprooms yet. Odd Logic Brewing Co.…
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The Inaccessiblity of Microbrews
The craft beer market has recently been oversaturated by many new players in the game. The only way for these newcomers to stand out is to bring something new to the table. Using creative names for their product, such as puns, and incorporating unusual ingredients into their brews, such as blue corn, are a handful…
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La Cabra Brewing is the G.O.A.T.
This past weekend I visited La Cabra Brewing in Berwyn, PA (642 Lancaster Avenue, Berwyn, PA, 19312). They are located directly across from the Berwyn SEPTA Train Station, so it’s easily accessible through public transportation. They also have a parking lot in the back. There are two levels with a bar on each one. The…
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What’s the Hazy Beer Craze All About?
Whether you’re a home brewer or just a beer fan, hazy (cloudy) beers are all the rage these days. The coloring originates in the New England IPA, a type of IPA that is usually yellow or orange in coloring, hazy. Breweries have implemented this brewing process in the brewing of other types of beer, though…
Philly Food And Brews 